Margherita Artisan Pizza
Item #DZ-601
Slow-proved sourdough crust topped with San Marzano tomato sauce, fior di latte mozzarella, and fresh basil.
- Crust
- Sourdough 48h
- Size
- 11 Inch
Baked in high-heat stone ovens for an airy charred cornicione and authentic Italian pizzeria taste.
Reheat in oven at 200°C for 4 minutes for maximum crispiness.
| Amount per serving | %DV |
|---|---|
| Calories | 320 |
| Total Fat 11 g | 14% |
| Sodium 480 mg | 21% |
| Total Carbohydrates 42 g | 15% |
| Protein 14 g |
We make every effort to keep this information accurate, but it may change. Always check the product label for the latest details.
Ingredients
Wheat Flour, Water, San Marzano Tomatoes, Mozzarella (Milk), Extra Virgin Olive Oil, Sea Salt, Fresh Basil, Yeast.
Allergens
Contains Gluten, Dairy.